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    You are in: Home / Recipes / Cinnamon Bun Popcorn Recipe
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    Cinnamon Bun Popcorn

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    0 mins

    5 mins

    Nat Da Brat's Note:

    If you like cinnamon buns, you'll love this treat. These measurements are not written in stone :) ...Adjust to your liking!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pop popcorn.
    2. 2
      Melt butter and add brown sugar to butter, mix well with a spoon.
    3. 3
      Spoon over popcorn.
    4. 4
      Sprinkle with cinnamon.
    5. 5
      Toss and eat.

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    Ratings & Reviews:

    • on September 13, 2012

      55

      Oh my gosh--this stuff is just unbelievably good! Not sure if I should thank you or curse you! :-) I air popped 1/3 cup kernals, melted my butter at 50% power in the microwave, added the brown sugar and cinnamon to the melted butter (mixed well), nuked it for another 7 seconds or so then drizzled it on the popcorn. Added a dash of salt and WOW! I will be making this recipe for many, many years to come. So simple and SOOOOO yummy!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 07, 2013

      45

      This makes a YUMMLY late-night snack. I salted the popcorn after I put it in large bowl. I also added a pinch of instant espresso to the melting butter and brown sugar, and WOW!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 07, 2012

      55

      YUM! I made fresh popcorn on the stove (about 1/3 c pre-popped). Once popped, I poured the popcorn in a bowl, topped it with the ingredients listed, put a lid on the bowl and shook. There were still yummy clumps of the brown sugar mixture, but that's okay!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (22)

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    Nutritional Facts for Cinnamon Bun Popcorn

    Serving Size: 1 (32 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 147.8
     
    Calories from Fat 60
    40%
    Total Fat 6.7 g
    10%
    Saturated Fat 3.7 g
    18%
    Cholesterol 15.2 mg
    5%
    Sodium 53.4 mg
    2%
    Total Carbohydrate 20.4 g
    6%
    Dietary Fiber 3.4 g
    13%
    Sugars 3.5 g
    14%
    Protein 2.8 g
    5%

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