1 Review

What yummy little rolls! I bet these would be perfect with a nice hot cup of tea, or as a bread side to a morning omelette. I was a bit confused about the assembly of them when I first read through the recipe, but once I got into making these, it was all very clear. The only thing that could make these even better is a thicker layer of the cinnamon sugar filling. Thanks for posting! Made for PAC Fall 2012

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Muffin Goddess November 16, 2012
Cinnamon Biscuit "fans"