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    You are in: Home / Recipes / Cinnamon Banana Chia Pudding (Raw Food) Recipe
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    Cinnamon Banana Chia Pudding (Raw Food)

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Glori-B's Note:

    Since I've started eating more raw foods, I really enjoy the fact that I can have dessert for breakfast and it's a healthy thing! Although there is no cooking time for this, there is a 4 hour "set up in the refrigerator" time, so that the chia seeds plump up and get like tapioca.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Add all ingredients except chia seeds to a blender. Once the mixture is smooth, pour it into a medium bowl and stir in chia seeds.
    2. 2
      Cover and refrigerate for about 4 hours.

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    Ratings & Reviews:

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    Nutritional Facts for Cinnamon Banana Chia Pudding (Raw Food)

    Serving Size: 1 (135 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 37.8
     
    Calories from Fat 1
    85%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.4 mg
    0%
    Total Carbohydrate 9.9 g
    3%
    Dietary Fiber 1.4 g
    5%
    Sugars 5.8 g
    23%
    Protein 0.4 g
    0%

    The following items or measurements are not included:

    light coconut milk

    unsweetened almond milk

    chia seeds

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