Cinnamon Balls

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Total Time
20mins
Prep
10 mins
Cook
10 mins

Amazing, and low fat as well.

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Ingredients

Nutrition

Directions

  1. Mix the first three ingredients together.
  2. Once mixed then add milk.
  3. Take the mixture and knead it on a firm surface.
  4. Take 1 tablespoon and roll it into a ball.
  5. Roll the ball into the cinnamon.
  6. Bake at 450 degrees for 10 minutes.
Most Helpful

1 5

These are not good for what they are supposed to be. What I wound up with was basically bland, baked, cinnamon bread things almost like baked fried bread. It was not what I thought it would be. Very bland

3 5

All in all, it's not a bad recipe. My doubts were confirmed after reading the feedback, so I went ahead and tried the recipe, adding an egg, 1/2 cup of brown sugar and two more handfuls of flour to help absorb the extra moisture from the egg. I proceeded as the recipe indicated, and these came out great! I really liked that they are soft yet filling, and that they have no added oil or butter! Thanks, Michelle!

1 5

worst recipe ever. I don't think this is a real recipe, because it has no butter or eggs. I made it today, and I was gagging from the doughy taste. I'm angry that I had to waste my milk and flour.