Cinnamon Applesauce Loaf

READY IN: 1hr 15mins
Recipe by Bonnie G #2

This is another one of those recipes I had saved from a wives group in Saudi Arabia, lost and just rediscovered. Though I haven't made it yet, want to save it to try and NOT loose it again. Updated to correct the ommission noted in the review; thanks for the help!

Top Review by Outta Here

Wonderfully moist and flavorful! I subbed dried cranberries for raisins and cut sugar to 1/2 cup. Loaf raised quite high while baking. I will also add some chopped walnuts next time. Made for Spring 2010 PAC.

Ingredients Nutrition

Directions

  1. Heat oven to 350°F.
  2. In medium bowl combine first four ingredients.
  3. In large bowl blend applesauce, sugar, egg substitute and margarine.
  4. Stir in flour mixture until just blended.
  5. Batter will be lumpy, mix in raisins.
  6. Spoon batter into greased 9"x5"x2" loaf pan.
  7. Bake 55 to 60 minutes or until toothpick inserted in center comes out clean.
  8. Drizzle with glaze if desired and serve.

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