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    You are in: Home / Recipes / Cinnamon Applesauce Cake Doughnuts Recipe
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    Cinnamon Applesauce Cake Doughnuts

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    LoriInIndiana's Note:

    This is my adopted recipe and I have attempted to work out the kinks. I will be trying these out myself and posting the results. Thanks!!

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    Ingredients:

    Serves: 36

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Dissolve yeast in warm water in a large bowl; let stand 5 minutes.
    2. 2
      Add 3 cups flour, applesauce, and next 6 ingredients; beat at low speed of an electric mixer until moistened.
    3. 3
      Beat at medium speed for an additional 2 minutes.
    4. 4
      Stir in 2 cups of flour, 1/2 cup at a time, to form a soft dough.
    5. 5
      Turn out onto a well-floured surface.
    6. 6
      Knead until smooth and elastic (about 5 minutes); add enough remaining flour, 1 tablespoon at a time, to prevent dough from sticking to hands.
    7. 7
      Place dough in a bowl coated with cooking spray, turning to coat top.
    8. 8
      Cover and let rise in a warm place, free from drafts, 1 hour or until doubled in bulk.
    9. 9
      Punch dough down and turn out onto a lightly floured surface.
    10. 10
      Roll dough to 1/2 inch thickness; cut with a lightly floured 2 1/2 inch doughnut cutter.
    11. 11
      Combine doughnut holes and any remaining scraps of dough; reroll to 1/2 inch thickness and cut as before.
    12. 12
      Place doughnuts on baking sheets coated with cooking spray; brush 2 tablespoons melted margarine over doughnuts.
    13. 13
      Let rise, uncovered, in a warm, draft-free place for 40 minutes.
    14. 14
      Combine 1/2 cup sugar and 1 teaspoon in a large zip-top heavy-duty plastic bag and set aside.
    15. 15
      Bake doughnuts at 425°F for 8 minutes or until golden.
    16. 16
      Immediately brush remaining 2 tablespoons melted margarine over baked doughnuts; add doughnuts to plastic bag.
    17. 17
      Seal the bag and shake to coat.

    Ratings & Reviews:

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    Nutritional Facts for Cinnamon Applesauce Cake Doughnuts

    Serving Size: 1 (42 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 129.8
     
    Calories from Fat 31
    23%
    Total Fat 3.4 g
    5%
    Saturated Fat 0.6 g
    3%
    Cholesterol 11.7 mg
    3%
    Sodium 71.4 mg
    2%
    Total Carbohydrate 22.0 g
    7%
    Dietary Fiber 0.8 g
    3%
    Sugars 5.6 g
    22%
    Protein 2.6 g
    5%

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