Cinnamon Apple Cobbler

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READY IN: 45mins
Recipe by Chef mariajane

What a delicious dessert, quick and simple!!

Ingredients Nutrition

  • 1 (540 ml) can apple pie filling
  • 12 teaspoon cinnamon
  • 1 (325 g) packagecinnamon rolls with icing


  1. Spoon apple filling into a greased 8-inch round baking dish. Stir in cinnamon. Bake, uncovered, at 375F for 15-20 minutes or until filling is hot.
  2. Separate rolls and place over hot filling. Return to oven for 20-25 minutes.
  3. Cool 5 minutes.
  4. Drizzle with icing.
  5. Serve warm.

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