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    You are in: Home / Recipes / Cinnamon-Apple Cake Recipe
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    Cinnamon-Apple Cake

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on July 10, 2008

      Excellent cake. It is so soft and moist. Can't go wrong making this cake. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 19, 2007

      OMG. What a devine cake. Love love it. Then again... don't know why I am so suprised...Cooking Light always has great recipes! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 28, 2007

      Another one who got this recipe from CL and has made it lots of times with great success. It is really wonderful.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 16, 2007

      I've been making this one for a few years now and I've given out the recipe at least a dozen times. It's a winner everytime I bake it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 28, 2006

      This is the best apple cake I have ever had. The cream cheese in the batter makes it moist, soft and delicious! A lovely, lovely cake!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Cinnamon-Apple Cake

    Serving Size: 1 (92 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 245.7
     
    Calories from Fat 55
    22%
    Total Fat 6.1 g
    9%
    Saturated Fat 3.5 g
    17%
    Cholesterol 48.7 mg
    16%
    Sodium 142.5 mg
    5%
    Total Carbohydrate 45.9 g
    15%
    Dietary Fiber 1.3 g
    5%
    Sugars 32.5 g
    130%
    Protein 2.8 g
    5%

    The following items or measurements are not included:

    fat free cream cheese

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