1/6 Photos of Cinnamon and Honey Popcorn
From Australian BH&G Diabetic Living.
My Private Note
Units: US | Metric
- 1Spoon the popcorn into a brown paper bag and fold over the open end of the bag twice to seal and place the bag in a microwave oven and cook on high (100%) for 2 minutes and then remove the bag and shake it and then return bag to microwave and cook on high (100%) for a further 1 to 1 1/2 minutes or until the corn stops popping (will vary depending on the wattage of your microwave),.
- 2Transfer the popped popcorn to a large bowl and drizzle the honey over and sprinkle with the cinnamon and toss to combine.
- 3divide the popcorn between small bowls and serve straightaway.
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Nutritional Facts for Cinnamon and Honey Popcorn
Serving Size: 1 (8 g)
Servings Per Recipe: 2
- Amount Per Serving
- % Daily Value
- Calories 24.2
- Calories from Fat 0
- Total Fat 0.0 g
- Saturated Fat 0.0 g
- Cholesterol 0.0 mg
- Sodium 0.4 mg
- Total Carbohydrate 6.7 g
- Dietary Fiber 0.7 g
- Sugars 5.7 g
- Protein 0.0 g
The following items or measurements are not included: