Cinnabutter Toast

"I love this at breakfast...or any time, for that matter! A very simple topping for toast when you're sick of jelly.;)"
 
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photo by Sharon123 photo by Sharon123
photo by Sharon123
photo by Sharon123 photo by Sharon123
Ready In:
10mins
Ingredients:
4
Yields:
1 slice
Serves:
1
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ingredients

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directions

  • Toast the bread and butter it.
  • Combine cinnamon and sugar.
  • Sprinkle the cinnamon-sugar over the butter.
  • Say "Mmmmm -- ".

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Reviews

  1. Good and easy to make. I didn't measure the butter and I used Splenda instead of sugar. We enjoyed this for breakfast. Made for Spring PAC 2010.
     
  2. when we were youngr mom always buttered the bread sprinkled the cinnamon or just sugar on a few an the put them in the oven for a few mins.My 2 year old stayed a week at granny's and is officialy hooked!! LOVE this reminds me of my childhood and love passing it on to my baby.
     
  3. We grew up doing this all the time... i love it and seeing this recipe reminded me that i need to eat this again... soon!
     
  4. this is great fast and easy and something different
     
  5. Ah, an oldy but goody, I make this for my children often and loved eating it as a child. Sometimes we use peanut butter instead of butter, yummy! Thank you for posting this recipe.
     
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Tweaks

  1. Ah, an oldy but goody, I make this for my children often and loved eating it as a child. Sometimes we use peanut butter instead of butter, yummy! Thank you for posting this recipe.
     

RECIPE SUBMITTED BY

I am a teen cook, and not exactly the best one out there! I've burnt water on numerous occassions, so I don't make the hardest recipes.;) I'll be traveling to Quebec this coming year...I can't wait to try the cusine!
 
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