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1/1 Photo of Cindy's Cooking Light Chicken Noodle Soup
1 hrs 30 mins
This is a recipe I clipped out of an old cooking light cookbook years ago...It makes the best homemade chicken noodle soup. I usually use amish thick noodles in this soup and I tend to add more than the recipe says.
Units: US | Metric
Serving Size: 1 (439 g)
Servings Per Recipe: 6