1 Review

These are great beans! They are nice and sweet and the bacon adds the perfect amount of salty. I made 1/2 the recipe (well 30 oz beans and 1/2 all the other ingredients); there was too much liquid. I cooked them for 1 hr and 15 mins and they were still pretty soupy. I would decrease the amount of the sauce ingredients, but that is the only change. They are great tasting! Made for PAC Fall 2011.

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AZPARZYCH October 25, 2011
Cindy's Best Baked Beans