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1/1 Photo of Cindy's Best Baked Beans
This is the way I have made my baked beans for years...I use splenda and sugar twin brown sugar instead of the real thing..I got this recipe out of an old Traverse City Elementary School Cookbook that I had bought years ago.
Units: US | Metric
Serving Size: 1 (88 g)
Servings Per Recipe: 6
The following items or measurements are not included: