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Excellent tasting. Will be the main cheesecake at my sisters wedding - topped with whipped cream icing. We did use 2 ounces of unsweetened chocolate and 1 ounce of semi-sweet chocolate in the melted chocolate because my sister felt the crust was too bitter.

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Julie Traynham July 17, 2003

I made this for my parents and they absolutely loved it. What little I had (which wasn't much!) tasted good.

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Nonnie4Two November 13, 2007
Cinderella Cheesecake