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    You are in: Home / Recipes / Cincinnati Chili Recipe
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    Cincinnati Chili

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on April 26, 2006

      We'd never had chili with spaghetti before. I made this as directed except I added a little extra garlic. Pretty good. DH didn't think cheese went with sweet chili. Next time I may try it with cocoa powder, allspice, and a little more chili powder as another reviewer suggested.

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    • on August 09, 2005

      Not bad. Seasonings were nice and did a great job for the ground beef I used.

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    • on August 05, 2005

      I say your recipe is 4 way. Chili, beans, spaghetti, and cheese. I like it 5 way with raw chopped yellow onion on top of everything else. My recipe is very close to yours, but with cocoa powder, allspice, more chili powder and garlic. Absolutely delicious and very different! I haven't made it in years but now I want to make it again.

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    • on August 03, 2005

      This is good stuff to be sure! One of my favorites.

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    Nutritional Facts for Cincinnati Chili

    Serving Size: 1 (586 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1177.5
     
    Calories from Fat 329
    27%
    Total Fat 36.6 g
    56%
    Saturated Fat 17.9 g
    89%
    Cholesterol 169.8 mg
    56%
    Sodium 1786.5 mg
    74%
    Total Carbohydrate 136.4 g
    45%
    Dietary Fiber 15.4 g
    61%
    Sugars 18.4 g
    73%
    Protein 75.6 g
    151%

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