Cilantro Lime Glaze

Submitted by Mamas Kitchen Hope

"We love to baste this over chicken or pork. Really perks up a plain old chicken breast! Also great over leftover meats."

 

• Ready In: 5mins
• Ingredients: 5
• Yields: 1 cup
• Serves: 12

ingredients

• 1⁄2 cup honey
• 1⁄2 cup lime juice
• 2 tablespoons yellow mustard
• 2 tablespoons cilantro, chopped
• 1 teaspoon steak seasoning

directions

1. Blend all ingredients well and serve at room temperature.
2. Store any leftovers in the refrigerator.