Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cilantro Lime Baked Chicken Recipe
    Lost? Site Map

    Cilantro Lime Baked Chicken

    Cilantro Lime Baked Chicken. Photo by rickscott

    1/4 Photos of Cilantro Lime Baked Chicken

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 45 mins

    15 mins

    1 hrs 30 mins

    rickscott's Note:

    I don't really remember why I decided this would be good to try. The family loved it so I kept fixing it. I also do these on the grill/smoker sometimes. If using a grill set up for indirect cooking. You could also use lemon, but my DIL seems to love the lime taste.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash chicken and pat dry (always remember to protect your family from salmonella).
    2. 2
      Place lime quarters in the cavity of the chicken.
    3. 3
      Stuff the remainder of the cavity with cilantro.
    4. 4
      Salt and pepper to taste.
    5. 5
      Bake at 350°F according to your favorite chart until juices run clear (depending on weight 1 1/4 to 1 3/4 hours).
    6. 6
      Serve with American southwest, Mexican, or SE Asian side dishes.

    Ratings & Reviews:

    • on January 14, 2006

      55

      I made mine in the crockpot. I added a 1/2 cup of chicken broth to the crockpot and rubbed the outside of the chicken with butter and Adobo seasoning. I cooked it on high for about 4 hrs. It was delicious. I can't wait to try this on the grill!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 19, 2005

      55

      We really enjoyed this chicken. We made it exactly as written, except we threw it on the grill for the last few minutes. It has a WONDERFUL flavour!! Obviously if you don't care for lime or cilantro, you shouldn't try it!! I served this with Mexican rice and margaritas....delicious. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 17, 2005

      35

      Not bad. I guess I'm just not much on lime and cilantro.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Cilantro Lime Baked Chicken

    Serving Size: 1 (318 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 400.1
     
    Calories from Fat 249
    62%
    Total Fat 27.7 g
    42%
    Saturated Fat 7.9 g
    39%
    Cholesterol 138.0 mg
    46%
    Sodium 131.3 mg
    5%
    Total Carbohydrate 1.3 g
    0%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.2 g
    0%
    Protein 34.4 g
    68%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites