Cilantro and Jalapeno Ranch Dressing
Added November 14, 2006 | Recipe #195520
Total Time:
Prep Time:
Cook Time:
This is a recipe for a dressing that is being served at a Tex-Mex restaurant in Utah. It is fabulous, and do easy! The cooking time is for the time in fridge.
Ingredients:
-
1 (1 1⁄8; ounce) package
ranch dressing mix
-
1 cup milk or 1 cup
buttermilk
-
1 cup
mayonnaise
-
2
jalapenos
, chopped seeds & membranes removed
-
2 tablespoons
cilantro
Directions:
1
Mix the dressing mix, milk (buttermilk if using) and mayonnaise until well blended.
2
Let sit until thickened in fridge, about 30 minutes.
3
Put dressing in a blender, and add jalapenos and cilantro and puree all together.
Nutritional Facts for Cilantro and Jalapeno Ranch Dressing
Serving Size: 1 (509 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 432.6
-
- Calories from Fat 315
- 72%
- Total Fat 35.0 g
- 53%
- Saturated Fat 6.8 g
- 34%
- Cholesterol 38.1 mg
- 12%
- Sodium 716.6 mg
- 29%
- Total Carbohydrate 27.7 g
- 9%
- Dietary Fiber 0.3 g
- 1%
- Sugars 6.4 g
- 25%
- Protein 4.2 g
- 8%
The following items or measurements are not included:
ranch dressing mix
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