Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cider Vinegar Barbecue Sauce Recipe
    Lost? Site Map

    Cider Vinegar Barbecue Sauce

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    KLBoyle's Note:

    I'm from the south where barbecue sauces are vinegar based, I now live in CO where it is ketchup based... which I really don't care for. This sauce goes with everything from chicken to pulled pork. This is what I make when I want a taste of home.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 4-6



    Units: US | Metric


    1. 1
      Mix all ingredients in saucepan over med. heat.
    2. 2
      Simmer 8-10 minute or until sugar is fully dissolved.

    Ratings & Reviews:

    • on January 14, 2009


      delicious! i liked this so much better than bottled bbq sauce! i only did half the cayenne though- and it was still very spicy (2 teaspoons would have probably been too hot for us)- we enjoyed it on pulled pork sandwiches-thanx for a great recipe:)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 13, 2008


      This is an awesome sauce. I made it for pulled pork sandwiches and was not disappointed. I knew I was the only person in the family that would prefer this sauce so I halved the recipe and used half again of the brown sugar. I also used chili sauce rather than ketchup. Thanks for a great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2008


      I agree, I like the vinegar based barbecue sauces too! I make this barbecue sauce with Pulled Pork Barbecue for pulled pork along with Cole Slaw for Cole Slaw. The only difference in my recipe is I use 1 cup mustard, 1 teaspoon cayenne and add pan drippings from the pork (I skim the fat off the top and add ½ cup water and cook it in saucepan over medium heat until reduced by half) I then add the barbecue sauce and cook for an additional 5 minutes. Yum

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Cider Vinegar Barbecue Sauce

    Serving Size: 1 (126 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 155.4
    Calories from Fat 15
    Total Fat 1.7 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 1453.0 mg
    Total Carbohydrate 31.4 g
    Dietary Fiber 2.0 g
    Sugars 26.2 g
    Protein 2.6 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes