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1/3 Photos of Cider Mop Ribs
Succulent ribs with a cider mop. The ribs can be precooked in a pressure cooker to reduce the time on the grill. Easy to make mop for basting, I use the remaining mop and thicken it to use as a sauce for serving at the table. This is a Claire approved recipe.
Units: US | Metric
Serving Size: 1 (331 g)
Servings Per Recipe: 4
The following items or measurements are not included:
white wine vinegar