Prep 10 mins
Cook 0 mins
Apples and caramel are natural flavors that go together so well. Taken from the web. Haven't tried, but plan on doing so!
- In a saucepan over medium heat, heat apple cider.
- Unwrap caramel candies and divide among the drink mugs.
- Stir in the apple cider and top with whipped cream, divided.
- Sprinkle cinnamon on top.
I love caramels, cider and whipped cream, so I knew this would be a hit with me. I was sooo right. Loved the addition of the cinnamon, it was the perfect ratio. Thank you for sharing this sweet, tart, tangy, decadent treat. Which I will make again. Made for My 3 Chefs/09 :)