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1/2 Photos of Cider-Braised Pork Chops
This is based on a recipe from Cook's Country. Do not use chops thinner than 1 inch. Chops and sauce can be refrigerated separately for up to 2 days. To serve, heat sauce and chops together over medium heat until chops are warmed through.
Units: US | Metric
Serving Size: 1 (279 g)
Servings Per Recipe: 6
The following items or measurements are not included: