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This Polish recipe comes from "The Joy of Cookies" by Sharon Tyler Herbst. I have a gigantic bottle of poppy seeds I need to use up...I think this is a good start. Prep time is a guess, but it includes the 1 hour of setting time and 4 hours of refrigeration.
Units: US | Metric
Serving Size: 1 (23 g)
Servings Per Recipe: 36