Ciasteczka Z Orzechami (Polish Walnut Cookies)

READY IN: 17mins
Recipe by Gerry

An old fashioned refrigerator cookie that adds variety to the cookie jar. Another I haven't made for awhile making serving size a guestimate.

Top Review by Sydney Mike

These are very easy to make, simple cookies with a nice nutty flavor, & a nice change from chunky, chocolate munchies (Believe me, I have nothing against chocolate ~ After all, I'm a chocoholic!), but still . . . These would make a nice addition to a cookie buffet! [Made & reviewed as a recipenap in the Aus/NZ Recipe Swap #22]

Ingredients Nutrition


  1. Cream the butter with the sugar mixing well.
  2. Add the egg and vanilla beat five minutes
  3. Blend in the flour mixed with the baking powder combined with walnuts.
  4. Divide dough in half and shape into 2 rolls wrapping each roll in wax paper.
  5. Refrigerate overnight.
  6. Slice 1/8 thick, bake on a buttered cookie sheet at 400 for 5 - 7 minutes or until nicely golden ( I bake at lower temperature - ovens do vary).

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