Recipe by Ppaperdoll
Gourmet snack for when you have spinach in the house. Could use another gourmet style bread.
Top Review by MarraMamba
this is wild. I never expected the flavors to be so good and only made one small toast. Have to go make more now! I subbed dried cranberries for raisins and next time will sub some dried strawberries. loved it.
- 2 slices sun-dried tomato italian bread
- 50 g baby spinach leaves
- 1 teaspoon olive oil
- 1 tablespoon raisins
- 25 g light soft cheese (cream cheese)