Churrisimos
Added October 06, 2007 | Recipe #257304
Total Time:
Prep Time:
Cook Time:
This is a quick bastardization of Simply Delicioso's take of the Churro. This recipe uses Freezer Section Puff Pastry.
Ingredients:
Topping
Churro
Dippings
-
chocolate hazelnut spread
Directions:
1
Preheat your oven to 375 degrees F.
2
Line a baking sheet with parchment paper and set aside. Mix the sugar with the cinnamon in a small bowl and set aside.
3
Sprinkle some cinnamon sugar on your work surface and place the puff pastry in an even, single layer on top. Brush the pastry lightly with water and sprinkle generously with cinnamon sugar. Flip the pastry over and repeat on the second side. Cut the pastry into 1/2 to 3/4-inch wide strips. Place them on the prepared baking sheet, twisting the ends of each strip so it looks like a corkscrew. Bake until they're puffed and golden brown, 20 minutes and set aside to cool completely.
4
Serve with dipping sauce.
Nutritional Facts for Churrisimos
Serving Size: 1 (320 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 135.3
-
- Calories from Fat 70
- 51%
- Total Fat 7.8 g
- 12%
- Saturated Fat 1.9 g
- 9%
- Cholesterol 0.0 mg
- 0%
- Sodium 51.0 mg
- 2%
- Total Carbohydrate 15.1 g
- 5%
- Dietary Fiber 0.6 g
- 2%
- Sugars 5.6 g
- 22%
- Protein 1.5 g
- 3%
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