Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Church Cookbook Pork Chop Casserole Recipe
    Lost? Site Map

    Church Cookbook Pork Chop Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    Miss Fannie's Note:

    This is from my church cookbook collection. It is a great Sunday dinner.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil, garlic, and Worcestershire sauce in a large skillet. Dampen chops and treat with tenderizer. Sprinkle chops with salt and pepper. Add chops to skillet and brown on both sides. Peel and slice potatoes and onions. Layer potatoes and onions in a lightly greased casserole dish. Place the chops on top. Cover with 1/2 cup water. Cover and bake at 350 degrees for one hour. Salt and pepper to taste.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Church Cookbook Pork Chop Casserole

    Serving Size: 1 (526 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 827.3
     
    Calories from Fat 393
    47%
    Total Fat 43.7 g
    67%
    Saturated Fat 11.6 g
    58%
    Cholesterol 151.4 mg
    50%
    Sodium 209.4 mg
    8%
    Total Carbohydrate 48.8 g
    16%
    Dietary Fiber 6.2 g
    25%
    Sugars 4.6 g
    18%
    Protein 58.2 g
    116%

    The following items or measurements are not included:

    seasoning salt

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites