Total Time
30mins
Prep 10 mins
Cook 20 mins

Named for the mythical creature who is soothed only by chocolate, (sounds familiar) these brownies won a "brownie bake off" at a cooking school. Sprinkle the finished product with finely chopped pistachio nuts if you dare!!

Ingredients Nutrition

Directions

  1. Line an 8" square pan with foil; lightly butter bottom and sides.
  2. Melt butter and chocolate over low heat.
  3. Cool 2 minutes.
  4. Stir in sugar and vanilla.
  5. Add eggs, one at a time, stirring until smooth.
  6. Add flour and salt; stir in nuts.
  7. Pour into prepared pan.
  8. Bake at 350°F for 20 to 25 minutes.
  9. Cool.
  10. Lift brownies from pan by foil edges and frost.
  11. To make icing, beat butter, vanilla, sugar and egg in a small bowl until smooth.
  12. Add warm chocolate and beat until smooth.
  13. Spread on brownies and refrigerate until ready to serve.
  14. Peel away foil and slice.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a