Chunky Tuna Salad Roll-Ups

• Total Time: 15 mins
• Prep Time: 15 mins
• Cook Time: 0 mins

Ingredients:

Servings: 4

• 1 (6 ounce) can tuna in water , drained
• 1 stalk celery , coarsely chopped (1/2 cup)
• 2 medium green onions , sliced (1/4 cup)
• 1 small apple , coarsely chopped (1/4 cup)
• ½ cup fat-free lemon yogurt
• 1⁄8; teaspoon coarsely ground pepper
• 4 8-inch fat-free flour tortillas (6 or 7 inches in diameter)
• 1 leaf lettuce
• thin slices red onion

Directions:

1. Mix all ingredients except tortillas, lettuce and red onion.
2. Layer tortillas with lettuce and red onion.
3. Fold up bottom third of each tortilla; roll up tortilla to form cone shape with folded end at bottom.
4. Secure with toothpick.
5. Spoon tuna mixture into center of each tortilla cone.

Reviews

[PaulaG]

This is a delicious wrap. There is no way that I could get 4 out of the mixture. I made 3 generous wraps. The lemon yogurt adds the perfect moisture for the tuna salad. This would also be good with some toasted pecans tossed into the mixture. A definate keeper.