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    You are in: Home / Recipes / Chunky-Style Roasted Tomato Ketchup Recipe
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    Chunky-Style Roasted Tomato Ketchup

    Chunky-Style Roasted Tomato Ketchup. Photo by White Rose Child

    1/1 Photo of Chunky-Style Roasted Tomato Ketchup

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Debster's Note:

    Great on hamburgers, hot dogs or other grilled sandwiches. Add jalapenos for a little spice.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 degrees.
    2. 2
      Place tomatoes, skin side up, on baking rack set on baking sheet.
    3. 3
      Add the green pepper and onion.
    4. 4
      Brush vegetables very lightly with olive oil.
    5. 5
      Place in oven and roast until lightly browned, about 15 minutes.
    6. 6
      Remove from oven and cool slightly.
    7. 7
      Chop the onions and peppers fairly small.
    8. 8
      Place the tomatoes in a food processor and pulse until chunky.
    9. 9
      Add the onions, peppers and additional ingredients.
    10. 10
      Taste for seasoning.
    11. 11
      Let set at room temperature until ready to use.
    12. 12
      Can be made ahead and refrigerated for up to 3 days.

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    Ratings & Reviews:

    • on August 20, 2007

      55

      I'm going to try this ASAP! Sounds so good and so low-sodium, very rare quality in a condiment!! Update: awesome, Debster! I loved it with Nut Burgers. My changes were using regular tomatoes, which worked fine; 1 clove finely chopped garlic, and about 1 Tbsp fresh parsley. I only used 1/16 tsp. of salt, it's so flavorful it doesn't really need a lot! The Dijon I used (out of yellow) was perhaps a liiitle too strong, but that won't stop me gobbling it up! thanks so much!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chunky-Style Roasted Tomato Ketchup

    Serving Size: 1 (522 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 160.1
     
    Calories from Fat 8
    50%
    Total Fat 0.9 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 47.8 mg
    1%
    Total Carbohydrate 36.8 g
    12%
    Dietary Fiber 7.0 g
    28%
    Sugars 23.7 g
    95%
    Protein 4.6 g
    9%

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