Total Time
30mins
Prep 15 mins
Cook 15 mins

Ingredients Nutrition

Directions

  1. Heat 3-quart sauce pan and spray with oil, add onion and cook 3 to 5 minutes until tender.
  2. Add crushed tomatoes, honey and herbs.
  3. Simmer 5 minutes.
  4. Stir in drained beans and reheat.
  5. Serve sauce over cooked spaghetti with 1 tbsp.
  6. parmesan over top.

Reviews

(1)
Most Helpful

Tried this as a last minute scramble to get something on the table. Quite tasty and I really liked the beans in the sauce. Who knew?

tickledsassy August 11, 2016

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