Chunky Peanut Butter Spread

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Total Time
15mins
Prep
15 mins
Cook
0 mins

Are your kids always looking for an after school snack?! Or what about a snack for after the game, or some other activity?! Look no further and give this spread a try! (This recipe was originally published in the April 1982 issue of Better Homes and Gardens!)

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Ingredients

Nutrition

Directions

  1. In small mixing bowl, stir together cream cheese and peanut butter.
  2. Add milk, 1 TBSP at a time, stirring until blended.
  3. Stir in honey.
  4. Stir in raisins or apricots.
  5. Scrape mixture into a serving bowl.
  6. If desired, sprinkle coconut on top.
  7. Serve with fruit slices and/or crackers.
  8. Refrigerate any leftovers in a covered container.
Most Helpful

4 5

This was very good. I wasn't sure about the cream cheese with peanut butter but it was tasty. I did not use the coconut as I don't care for it. This would be excellent on cinnamon bread or bagels.

5 5

This was really good! It was just what my apples needed to make them seem a bit more of a treat. I especially liked the textural contrast the raisins added (which I thought I might not). Great and simple!

5 5

The peanut butter had a great flavor. I made a second batch minus the the fruit and it made a great spread on toast for breakfast.