Chunky Chocolate Cookie - Jar Mix

READY IN: 10mins
Recipe by Ducky

This is posted in reponse to a request. I have not made this recipe. It is from the "Gifts for the Cookie Jar" cookbook and is described as a cookie for chocoholics. Times are guesstimates for jar mix preparation.

Top Review by mgregg

Made this recipe before I gave it as a Christmas mix gift, glad I did. Need to add 1 more large egg, 1 teaspoon vanilla with the 3/4 cup butter or margarine to instructions. Instead of baking soda, I used baking powder by mistake which made no difference. I also place the chocolate & white chips into a baggie placed in the top of the jar. I used parchment paper on the cookie sheet. Cool cookies 5 minutes on cookie sheet before removing to a wire rack to cool. This was the best new cookie I made this Christmas and my family loved it after I made the changes. I also used butter one time and margarine the other time, no difference. This cookie was as good as any of the cookie dough ones I buy from the school money fund raisers. This cookie is soft & chewy.

Ingredients Nutrition


  1. Mix Instructions.
  2. In 1 quart jar, pack brown sugar in bottom and level.
  3. Add sugar and level.
  4. In small bowl, combine well flour, cocoa, baking soda and salt.
  5. Spoon flour combination over sugar and level carefully.
  6. Add semi-sweet chocolate chips over flour combination.
  7. Add white chocolate chips and level.
  8. Place lid on jar.
  9. Preparation Instructions to go on Jar.
  10. Preheat oven to 350°F.
  11. Pour jar contents into large mixing bowl.
  12. Add egg and butter.
  13. Mix on low speed (or by hand) until thoroughly mixed.
  14. Drop heaping teaspoonfuls onto ungreased cookie sheet.
  15. Bake for 13- 15 minutes.
  16. Cool on cookie sheet for 1 minute and then transfer to cooling rack.

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