Chunky Chocolate and Oat Cookies

READY IN: 30mins
Recipe by Evie*

yuuuuuummmm!

Top Review by Tom & Jerry

This recipe is easy and taste great. Cookie is soft when just out from oven, allow to cool and set/harden.The texture of the cookie is crispy and crunchy.Do keep in airtight container when cookie is cool otherwise will turn soft.

Ingredients Nutrition

Directions

  1. Beat butter, condensed milk and sugar together until light and creamy.
  2. Add flour, oats, baking powder and chocolate chunks.
  3. Flatten spoonfuls of mixture on to a well greased oven tray and bake for 15-20 minutes at 180°C or until golden brown.
  4. Cool on a wire rack and store in an airtight container.

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