Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chunky Chicken Soup, Mediterranean Style Recipe
    Lost? Site Map

    Chunky Chicken Soup, Mediterranean Style

    Chunky Chicken Soup, Mediterranean Style. Photo by littlemafia

    1/5 Photos of Chunky Chicken Soup, Mediterranean Style

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

    Julie B's Hive's Note:

    From 'Tapas". Simply add a crusty loaf of bread and dinner's on the table. Posted for ZWT3.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a stockpot or 5-quart Dutch oven, heat the oil over moderate heat. Add the onion, green pepper, and garlic. Sauté until soft.
    2. 2
      Stir in tomatoes and juice, chicken stock, water, rice, and basil. Bring to a boil. Simmer gently, covered, for 10 minutes.
    3. 3
      Add carrots and cook about 5 minutes.
    4. 4
      Add chicken, green beans, and olives. Cook, uncovered, for 5 minutes until chicken is cooked through. Add black pepper.

    Ratings & Reviews:

    • on January 06, 2015

      55

      This soup is our first post-holiday, vegetable-loaded, chicken soup. I have made before in the crock pot and my entire family loved it. I cooked on low all day and added the rice about 20 minutes before serving. This time, I made according to recipe on the stove top except I got a little carried away slicing carrots with one of my Christmas presents. I compensated for the additional carrots with a little more green bean (about 16 oz versus 10 oz), tossed in fresh spinach, doubled the basil, added a little more rice (3/4 cup versus 1/2), another 2 cups chicken broth, and a tad more garlic and about a teaspoon onion powder. It seems pretty thick but looks like pictures and has a nice flavor. I intend to let it sit overnight, and we will warm it up have it for both lunch and dinner tomorrow with salad. Sadly, not with bread!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 04, 2011

      55

      We all enjoyed this recipe. It was a very hearty, comforting soup for a cold winter day. I actually made it twice, once for a Christmas caroling party, another time for guest. It was enjoyed both times by all. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 15, 2010

      55

      Excellent Chicken Soup! Soup lovers that we are am constantly looking for and adding new recipes to my Soup file - into my file for this one. Other than being short on the olives made as posted. Loved the way the ingredients came together making for delicious soup with great eye appeal. How good - looked so good we had supper early. (can't wait for green beans fresh from the garden) Served with Dotty2's Cheese 'n Onion Bread ( Bread Machine) for an lovely evening meal. Made for Auz/NZ Swap.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

    Advertisement

    Nutritional Facts for Chunky Chicken Soup, Mediterranean Style

    Serving Size: 1 (602 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 412.0
     
    Calories from Fat 79
    19%
    Total Fat 8.8 g
    13%
    Saturated Fat 1.6 g
    8%
    Cholesterol 65.8 mg
    21%
    Sodium 400.2 mg
    16%
    Total Carbohydrate 49.2 g
    16%
    Dietary Fiber 8.5 g
    34%
    Sugars 12.1 g
    48%
    Protein 36.6 g
    73%

    Ideas from Food.com

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes