3 Reviews

What a great way to use up leftover roasted chicken! The sauce is very easy to make, yet quite tasty. I will definitely be making this in the future quite often after I roast a chicken. Thanks for the recipe!

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JuliJ July 18, 2008

This is so good and easy! I made it last night for our work lunches today so I can also say it reheats beautifully. A tasty quick dish. Thanks Bergy!

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~Bekah~ October 04, 2006

It's me again! Bergy, this was really good! So simple yet very satisfying -- Just what I was craving! I did use a few shakes of Frank's Hot Sauce instead of the chili flakes, and I had tossed the hot pasta with about a Tblsp. olive oil. Thank you for posting! YUM! Stacy :)

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Stacky5 June 06, 2005
Chunky Chicken Sauce for Pasta for 2