Recipe by cooking_geek
This is delicious by it's self or inside a freshly baked croissant. The grapes and cashews give it an interesting crunch.
Top Review by Merlot
I'm always looking for ways to use up left over cooked chicken and this certainly was a hit. We loved the combination of flavors and textures in this salad! This is a meal in itself. Next time (and there will be a next time), I plan to fill croissants with this wonderful salad. A great find! Thank you, Virginia Geek.
- 4 cups chicken breast halves, diced
- 3⁄4 cup chopped celery, chopped
- 1⁄2 cup white onion, minced
- 3⁄4 cup red grapes or 3⁄4 cup green grape, halved
- 3⁄4 cup cashews
- salt and pepper
- romaine lettuce
- 1 sliced cucumber
- 1 tomatoes