Chuckwagon Sandwiches
- Ready In:
- 40mins
- Ingredients:
- 10
- Serves:
-
8-10
ingredients
- 1⁄2 lb ground beef
- 1⁄4 cup diced onion
- 1⁄4 cup diced sweet green pepper
- 1 (15 ounce) can pork and beans in tomato sauce (I use Bush's)
- 1 (14 1/2 ounce) can diced tomatoes with juice
- 2 tablespoons catsup
- 1 1⁄2 - 3 teaspoons chili powder (to taste)
- 1⁄4 teaspoon yellow mustard
- 3 -5 dashes hot pepper sauce (leave out if preparing for kids)
- 8 -10 hamburger buns or 8 -10 kaiser rolls
directions
- In a large skillet, cook beef, onion, and sweet peppers until meat is brown.
- Drain off Fat.
- Stir in beans, tomatoes, katsup, chili powder, mustard and pepper sauce.
- Bring to boiling and reduce heat Summer uncovered for 20-25 minutes or until thickened.
- To serve, spoon onto buns or rolls (I add a slice of cheese to this).
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RECIPE SUBMITTED BY
I live in a small town in western colorado and I love to cook. I have 2 children, one is grown and out of the house, the other is in High School.
I love reading, birdwatching, growing pretty flowers, Pearl Jam and Colorado Rockies Baseball.