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    You are in: Home / Recipes / Chuckwagon Carrots Recipe
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    Chuckwagon Carrots

    Average Rating:

     11 Total Reviews

    Showing 1-11 of 11

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    • on April 23, 2010

      DH and I loved these carrots. Thanks for posting, it is a wonderful alternative to the same old glazed carrots.

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    • on March 23, 2009

      darlene called this carrot casserole very good stuff

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    • on February 15, 2009

      I have this recipe. It's great! A nice change from glazed.

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    • on November 12, 2008

      These carrots were pretty good. Let's be honest, bacon makes any dish taste good. This would be good on a camp out cooked in a dutch oven, maybe with some potatoes. There was a little too much butter in there for me, so next time I will just add half the butter it calls for, but it was a good recipe. I liked it.

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    • on October 07, 2007

      Absolutely fabulous and very attractive! I used a bag of baby carrots with great results. Will definitely make these again. Loved the bacon. Not overly sweet but the sweet/salty combination is addictive. I stood and picked so many of these carrots out of the pot that I couldn't eat our main dish tonight!:) Would be great for the holidays. Thanks for sharing your recipe! Made for PAC Fall 2007.

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    • on April 30, 2007

      This is the first time I've ever cooked carrots as a side dish other than cooking with a roast - I generally do not like "sweet" glazed carrots, and DH doesn't like carrots really. But I needed to use up some carrots and this seemed like a nice alternative. It does have a good flavor, and the brown sugar does not make it overly sweet. I halved the butter but left everything else the same - the bacon & onion added a good flavor. I served as a side to Ground Beef Noodles in Sour Cream.

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    • on April 02, 2005

      I didn't have fresh carrots, so I used frozen. They were excellent. My husband who hates carrots loved these. Will definitely make again.

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    • on March 11, 2005

      Good- maybe less butter/brown sugar next time. My husband ate them, and he doesn't like carrots- but he loves bacon!

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    • on February 19, 2004

      Very good carrots and I skipped the brown sugar since the carrots were sweet all on their own.

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    • on August 25, 2003

      I don't particularly like carrots, but this recipe makes them taste delicious.

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    • on March 21, 2003

      This was very very good. Quite appetizing and my husband loved it. He usually doesn't like carrots. Will add this to my regular menus. Margie

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    Nutritional Facts for Chuckwagon Carrots

    Serving Size: 1 (81 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 124.3
     
    Calories from Fat 79
    63%
    Total Fat 8.8 g
    13%
    Saturated Fat 5.5 g
    27%
    Cholesterol 22.9 mg
    7%
    Sodium 265.4 mg
    11%
    Total Carbohydrate 11.5 g
    3%
    Dietary Fiber 2.4 g
    9%
    Sugars 7.1 g
    28%
    Protein 0.9 g
    1%
    Detailed Nutrition Values About Nutrition Info
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