Chucks Moroccan Spice. Ras-El-Hanout Spice Mix.
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
-
1 cup
- Serves:
- 20
ingredients
- 1 tablespoon caraway seed
- 1 teaspoon cumin powder
- 1 teaspoon cardamom powder
- 3 tablespoons cinnamon
- 1 pinch cayenne pepper
directions
- mix all ingredients in a blender on high when blended place in a airtight container.
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RECIPE SUBMITTED BY
i like to spend most of my time in the kitchen.my wife and i are constantly thinking of new ideas.we try new recipes that we think up.we have been told to start a catering busines by our friends.