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For Thanksgiving, I prepared a Turducken - a Turkey with a Chicken in it, with a Duck in it. Two kinds of stuffings. It was delicious. The recipe we followed is at http://www.joespc.com/turducken.html. We wanted to make a Turducken again, but it's not always practical to prepare three different birds when you are only serving a small family. So we made a mini Turducken -- a chicken with a duck in it. We called it Chuck.
Units: US | Metric
Serving Size: 1 (585 g)
Servings Per Recipe: 6