Christmas Yule Log

"This is a really pretty Christmas dessert. The cookies get soft and become cake like. You can also just use 2 pints of whipping cream instead of the cool whip and skip the pudding mix. Too good to just save for Christmas.I prefer whipping cream over cool whip."
 
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Ready In:
4hrs 30mins
Ingredients:
5
Yields:
1 log
Serves:
8
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ingredients

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directions

  • Mix instant pudding,1 cup milk add 1 cup Cool Whip.
  • Frost wafers with the pudding mixture,using about 1 Tablespoon of mixture on each wafer.
  • Top the last wafer with the 9th. wafer.
  • Do this so you have 4 stacks of 9 wafers with the pudding mixture between them.
  • Lay the stacks down on serving tray,side by side not end to end, so you have a long, thick log.
  • Frost the entire log with Cool Whip.
  • Top the log with chocolate curls,crushed candy or crushed cookies.
  • Refrigerate at least 4 hours before serving so the wafers become soft.
  • Slice and serve.

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RECIPE SUBMITTED BY

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