Christmas Pudding

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READY IN: 1hr 5mins
Recipe by Charishma_Ramchanda

From the 'Thursday' magazine. It was submitted by Diana Cherian P. in today's issue.

Ingredients Nutrition


  1. In a bowl, make a smooth paste of the cocoa powder with a little milk.
  2. Mix it with the remaining milk.
  3. Whisk the eggs, one at a time.
  4. Add all the ingredients except butter.
  5. Grease a pudding mould with butter and pour the mixture into it.
  6. Cover.
  7. Keep this mould in a bigger vessel of boiling water.
  8. Cover with a lid and cook.
  9. Turn the prepared pudding onto a dish.
  10. Garnish as desired, eg: sliced kiwi fruits make a nice garnish.

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