2 Reviews

This is a sweet but addictive treat!!! You keep coming back for a few pieces at a time all day. A fun addition to the holiday season! I would suggest lining you very large baking sheet with parchment paper because the red hots melt and make everything very sticky. An easy recipe for the new or young cook!

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PickyEaters December 23, 2010

This is a definite kid pleaser...however my husband and I both found it a bit on the sweet side. We didn't have any trouble polishing off our little bowls of it during the family film though. I will keep this recipe in my finger food file for times when the kids need to bring something to a church function or other activity. Thanks for posting your recipe. Made and reviewed for Spring PAC 2010.

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Chef Buggsy Mate April 14, 2010
Christmas Munchies