Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

I had this one Christmas at a friend's house. I do not eat grits but I do eat them in this casserole. It is so yummy!

Ingredients Nutrition

Directions

  1. Cook grits and brown ground sausage.
  2. Stir in remaining ingredients and pour into a 9X13 GREASED pan.
  3. Sprinkle top with cheese.
  4. Cook 1 hour at 350 degrees F. Will bubble. If make and refrigerate the day before, it may take a little bit longer to cook. It will be cooked by it not being watery, instead it will be jiggly.
  5. Note: I do not sprinkle cheese on top of casserole.

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