Christmas Morning Baked French Toast

Made This Recipe? Add Your Photo

Total Time
35mins
Prep
10 mins
Cook
25 mins

via epicurious.com

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Preheat oven to 400°F with rack in middle and generously butter a 13- by 9-inch shallow baking dish or pan (3-quart; preferably glass or ceramic).
  2. Arrange bread in 1 layer in baking dish. Dissolve espresso powder in hot water in a large bowl. Whisk in milk, eggs, vanilla, and 1/2 cup sugar until smooth.
  3. Pour custard over bread, then turn slices over several times so they soak up as much custard as possible. Sprinkle top with remaining 2 tablespoons sugar.
  4. Bake until puffed and set, 20 to 25 minutes. Cool in dish on a rack 10 minutes, then dust with cinnamon.