Christmas Mince Pie

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Total Time
168hrs 20mins
Prep
168 hrs
Cook
20 mins

From the City Times newspaper.

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Ingredients

Nutrition

Directions

  1. Mix all the ingredients together.
  2. Now, cover the dish and keep aside for a few hours, preferably, refrigerate for 1 week.
  3. Fill into the sugar dough.
  4. Place in a mould.
  5. Bake in a pre-heated oven at 180C for 20 minutes.
  6. Serve warm or chilled.