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    You are in: Home / Recipes / Christmas Jewel Canes Recipe
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    Christmas Jewel Canes

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 50 mins

    1 hrs 30 mins

    20 mins

    laursy's Note:

    This is the Christmas morning fruit bread that I make every year for my family. It makes 2 large or 3 small canes and if you do not ice them - they can be frozen for later use. Christmas is not the same without this treat.

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    Ingredients:

    Servings:

    Units: US | Metric

    Filling

    • 1 cup maraschino cherry, chopped and drained
    • 1 1/2 cups mixed candied fruit, with peel
    • 3/4 cup slivered almonds
    • 1 cup mincemeat
    • 1 cup raisins or 1 cup currants

    Dough

    Glaze

    Directions:

    1. 1
      COMBINE filling ingredients and set aside.
    2. 2
      DISSOLVE 1tsp sugar in warm water. Add yeast and let stand 10 minutes; stir well.
    3. 3
      ADD sour milk, eggs, sugar, margarine and half the flour combined with baking powder and salt. Beat vigorously until batter is smooth and elastic. Add enough flour to make a soft dough.
    4. 4
      TURN OUT onto lightly foured board and knead until smooth and elastic, about 10 minutes.
    5. 5
      DIVIDE dough into either 2 or 3 parts. Roll one part into rectangle. Place rectangle on a greased baking sheet. Spread 1/2 or 1/3 of the filling down the centre of the rectangle. Cut dough on each side into 2 inch strips. Fold strips over filling alernating sides. Stretch dough and shape into cane.
    6. 6
      REPEAT the same method with the remaining pieces.
    7. 7
      COVER with towel and let rise in warm place until doubled in bulk, 45 - 60 minutes.
    8. 8
      BAKE at 375 degrees for 18 -20 minutes. Remove from baking sheet and cool on racks.
    9. 9
      DECORATE canes with glaze. I usually cut half red cherries and quarter green ones to make berries on the top of the cane.

    Ratings & Reviews:

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    Nutritional Facts for Christmas Jewel Canes

    Serving Size: 1 (97 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 293.8
     
    Calories from Fat 60
    20%
    Total Fat 6.7 g
    10%
    Saturated Fat 1.2 g
    6%
    Cholesterol 18.9 mg
    6%
    Sodium 285.4 mg
    11%
    Total Carbohydrate 53.7 g
    17%
    Dietary Fiber 1.7 g
    7%
    Sugars 25.1 g
    100%
    Protein 5.4 g
    10%

    The following items or measurements are not included:

    maraschino cherries

    mixed candied fruit

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