Total Time
40mins
Prep 30 mins
Cook 10 mins

These are my favorite christmas cookie, the best ginger crinkles I make! Happy to share the recipe!

Ingredients Nutrition

Directions

  1. Beat butter and dark brown sugar.
  2. Beat in egg and molasses, (will look curdled).
  3. Beat in flour, soda, cinnamon, ginger and cloves.
  4. Chill til firm.
  5. Roll into 1 1/4" balls.
  6. Roll into colored sugar.
  7. Bake 10-12 minutes at 350° on ungreased cookie sheet til cracked on top but soft.
  8. Cool on wire rack. Do not over bake.
  9. Store airtight.