Christmas Cookies

READY IN: 3hrs 12mins
Leslie
Recipe by Evie3234

Got this recipe a few years ago from an American pen friend, in the days before computers!!

Top Review by lindseyv

Tasty, especially with a powdered-sugar icing. I doubled the recipe but only added 4 cups (instead of 5) of flour. The cookies were still a little floury, even. I also used a couple squirts of lemon juice instead and orange and it worked just great.

Ingredients Nutrition

Directions

  1. Cream butter and sugar.
  2. Add all other ingredients.
  3. Mix well.
  4. Chill at least 2-3 hours. Roll out.
  5. Cut in to shapes and bake in 400°F till edges are pale golden brown.
  6. Recipe easily doubled.

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